Utilization of carbohydrates (standard mineral base)

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Purpose

Used for identification of bacteria in general, but particularly useful for pseudomonads.

Ingredients

Ingredient 1 L 500 ml 250 ml
Part 2
Distilled water 900 ml 450 ml 225 ml
Na2HPO4 (dibasic anhydrous) 3.79 g 1.89 g 0.95 g
KH2PO4 4.53 g 2.27 g 1.13 g
NH4Cl 1 g 0.5 g 0.25 g
MgSO4 • 7H2O 0.5 g 0.25 g 0.125 g
5% ferric ammonium citrate sol. (5g/100 ml) 1 ml 0.5 ml 0.25 ml
0.5% CaCl2 sol. dihydrate (0.66g/100 ml) 1 ml 0.5 ml 0.25 ml
Noble agar 10 g 5 g 2.5 g
Part 2
1% carbon source (1g/100ml) 100 ml 50 ml 25 ml

Instructions

  1. Mix and autoclave ingredients from part 1.
  2. Add the ingredient from part 2, filter-steralized.
  3. Make up the basal solution, heat to melt agar, and divide into as many aliquots as there are carbohydrates to test, plus one aliquot as a control without any carbon source.
  4. After autoclaving, cool to 50 55°C and add the filter sterilized carbohydrate. Mix well, but avoid bubbles, and pour into Petri dishes. Standard mineral base may be stored at 40°C.
  5. To inoculate, use a 24 hr culture suspended in sterile water (barely cloudy) and spot with a loop onto the agar surface. Incubate at 27°C for one week. Xanthomonas campestris can be used as a control on SMB without added carbohydrate to test for purity and freedom from contaminating carbohydrates.


Notes

  • Care should be taken to make sure no other carbon source besides the one being tested contaminates the medium. Glassware should be clean and rinsed in distilled water 5 times before use. Use only ion agar or Noble agar in a 1% concentration, as softer agar is sufficient for spotting inoculum and this grade of agar is very expensive. At least 10 bacterial cultures can be spotted onto one Petri dish, so only a few plates need be poured for each carbohydrate.
  • Palleroni and Douderoff report that starch can be safely autoclaved in the basal medium. They also recommend various concentrations of carbohydrate, depending on the substrate. Geraniol is added as 1 drop to the lid of an inverted Petri dish and the test strains utilize the vapor. Fahy also suggests transferring test isolates 3 times on the above basal medium containing only glucose before proceeding with the tests.

References

  • Fahy, P. C., and Persley, G. J. 1983. Plant Bacterial Diseases, A Diagnostic Guide. Academic Press, NY, NY. 393 pp. (p. 351).
  • Palleroni, N. J., and Doudoroff, M. 1972. Some properties and taxonomic subdivisions of the genus Pseudomonas. Annual Review of Phytopathology 10: 73-100.

Contributed by

From the Culture Media for Plant Pathogenic Fungi and Bacteria, University of Massachusetts: Contributed by Robert L. Wick